At Dans le Noir ? Lisboa, located in the heart of Lisbon's vibrant culinary scene, dining is more than just a meal—it's a multi-sensory journey. Situated within the prestigious Sheraton Lisboa Hotel & Spa, our restaurant offers a one-of-a-kind experience that transports you into a world where your senses of taste, smell and touch take precedence over sight.

Our surprise menus are meticulously crafted with the finest seasonal ingredients, offering guests an opportunity to explore unexpected flavour combinations that will leave you astonished. The menu changes regularly to highlight the best of Lisbon’s local produce, ensuring every visit is a new adventure.

Led by our skilled waiter-guides, you will experience the thrill of dining in complete darkness, allowing you to fully focus on the textures, aromas, and flavours of each dish. For a peaceful experience adapted to everyone, we take into account your allergies and specific diet restrictions. Simply let us know when you make your reservation.

After your meal, the moment of truth arrives—can you identify all the ingredients in your surprise menu? Challenge yourself and discover how your palate truly performs in this one-of-a-kind dining experience.

Discover our cuisine

Starter
Main
Dessert

Fresh cucumber tartare, served with creamy stracciatella, enhanced with juicy blackberries, crispy mustard sprouts and seeds, all elevated by a light apple-mint marshmallow. Starter

Pressed Corsican meagre delicately flavoured with wild garlic, accompanied by savoury seaweed leaves and drizzled with a creamy coconut and yuzu sauce, paired with green and white asparagus tagliatelle for a fresh, crunchy touch. Main

A delicate dark chocolate shell filled with milk chocolate mousse and smooth mango-passion cream. A chocolate sponge and crisp tuile, enhanced by passion caramel, provide texture and balance. Dessert